Buffalo Chicken Sandwich Recipe
Make Buffalo Chicken Sandwich Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Preparation
Buffalo Sauce
Sandwich Assembly
Method
Chicken Preparation
- 1
Season the Chicken
In a bowl, season the chicken breasts with salt, black pepper, and garlic powder. Make sure the chicken is evenly coated with the spices.
- 2
Cook the Chicken
Heat olive oil in a skillet over medium heat. Add the seasoned chicken breasts and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from heat and let it rest for a few minutes before shredding.
Buffalo Sauce
- 3
Prepare the Buffalo Sauce
In a small saucepan over low heat, combine the hot sauce, unsalted butter, and garlic powder. Stir until the butter is melted and the sauce is well mixed. Remove from heat.
- 4
Sandwich Assembly
- 5
Assemble the Sandwich
Toast the burger buns if desired. On the bottom half of each bun, place a lettuce leaf, followed by a generous portion of the buffalo chicken mixture, a slice of tomato, and a drizzle of blue cheese or ranch dressing. Top with the other half of the bun.
- 6
Serve
Serve the buffalo chicken sandwiches immediately, with extra buffalo sauce on the side if desired.