Bone – In Wings Recipe
Sauces: Buffalo, Barbeque, Garlic Parmesan, Sweet Red Chili Sauce, Lemon Pepper, Honey BBQ Sauce
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Ingredients
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Wings
Buffalo Sauce
Barbeque Sauce
Garlic Parmesan Sauce
Sweet Red Chili Sauce
Lemon Pepper Sauce
Honey BBQ Sauce
Method
Preparation of Wings
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels to remove excess moisture. Place the wings in a large bowl, drizzle with olive oil, and season with salt and black pepper. Toss until wings are evenly coated.
- 2
Arrange Wings
Spread the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
Buffalo Sauce Preparation
- 3
Make Buffalo Sauce
In a saucepan over medium heat, melt the unsalted butter. Once melted, whisk in the hot sauce, garlic powder, and cayenne pepper. Remove from heat once combined and set aside.
Barbeque Sauce Preparation
- 4
Make Barbeque Sauce
In a bowl, combine ketchup, brown sugar, apple cider vinegar, and smoked paprika. Mix well until the sugar dissolves. Set aside.
Garlic Parmesan Sauce Preparation
- 5
Make Garlic Parmesan Sauce
In a saucepan, melt the unsalted butter over medium heat. Add minced garlic and sauté until fragrant (about 1 minute). Stir in grated Parmesan cheese and chopped parsley, mixing until combined. Remove from heat and set aside.
Sweet Red Chili Sauce Preparation
- 6
Make Sweet Red Chili Sauce
In a bowl, mix sweet chili sauce, soy sauce, and rice vinegar until well combined. Set aside.
Lemon Pepper Sauce Preparation
- 7
Make Lemon Pepper Sauce
Melt the unsalted butter in a saucepan over low heat. Stir in lemon zest and black pepper, mixing well. Remove from heat and set aside.
Honey BBQ Sauce Preparation
- 8
Final Assembly
- 9
Toss Wings in Sauce
Once the chicken wings are done baking, remove them from the oven. Choose your desired sauce, and toss the wings in the sauce until evenly coated. Serve immediately.