Jul 14 2026
RestaurantsWest Side Bar & GrillAmericana Recipe

Americana Recipe

Time1h
Serves4

Red Sauce, Shredded Grande Mozzarella, Onions, Peppers, Mushrooms, Pepperoni, Bianco DiNapoli Red Sauce

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Sauce

Method

Prepare the Sauce

  1. 1

    Combine the Sauces

    In a medium bowl, combine Bianco DiNapoli Red Sauce and Red Sauce. Stir well until fully blended and set aside.

Prepare the Toppings

  1. 2

    Chop Vegetables

    Dice the onion and bell pepper into small pieces. Slice the mushrooms. Set all the prepared vegetables aside.

  2. 3

    Prepare Pepperoni

    Ensure the pepperoni slices are ready for topping the dish.

Assemble the Dish

  1. 4

    Layer the Ingredients

    In a large baking dish or pizza pan, spread the combined sauce evenly across the bottom. Sprinkle the shredded Grande Mozzarella generously over the sauce.

  2. 5

    Add Toppings

    Evenly distribute the diced onions, bell peppers, sliced mushrooms, and pepperoni over the mozzarella layer.

Bake

  1. 6

    Preheat and Bake

    Preheat the oven to 400°F (200°C). Once preheated, place the dish in the oven and bake for 20-25 minutes, or until the cheese is bubbly and golden.

Serve

  1. 7

    Cool and Serve

    Once baked, remove the dish from the oven and let it cool for a few minutes before slicing. Serve warm.

More from West Side Bar & Grill