Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
Prepare Coffee
Brew 1 cup of your favorite coffee according to the manufacturer's instructions.
- 2
Heat Milk
In a small saucepan, heat 2 cups of milk over medium heat. Stir occasionally to prevent scorching.
- 3
Add Flavors
Once the milk is warm but not boiling, stir in 1 cup of hazelnut syrup, 2 tsp of vanilla extract, and 0.5 cup of caramel sauce. Mix well until fully incorporated.
- 4
- 5
Top with Whipped Cream
Spoon 1 cup of whipped cream on top of the coffee and milk mixture.
- 6
Garnish
Sprinkle 0.25 cup of chopped hazelnuts and 2 tbs of chocolate shavings over the whipped cream for added flavor and texture.
- 7
Serve
Serve immediately while hot, and enjoy your delicious Googie beverage!