Heirloom Tomato Salad Recipe
smoked bleu cheese mousse, candied walnut, grilled onion vinaigrette, micro basil
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Ingredients
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Salad Ingredients
Smoked Bleu Cheese Mousse
Candied Walnuts
Grilled Onion Vinaigrette
Method
Preparation of Smoked Bleu Cheese Mousse
- 1
Make the Mousse
In a mixing bowl, combine smoked bleu cheese, cream cheese, heavy cream, garlic powder, and salt. Use an electric mixer to blend until smooth and creamy. Transfer to a piping bag or a container and refrigerate until needed.
Preparation of Candied Walnuts
- 2
Preparation of Grilled Onion Vinaigrette
- 3
Make the Vinaigrette
In a blender, combine grilled onions, olive oil, red wine vinegar, Dijon mustard, salt, and black pepper. Blend until smooth and adjust seasoning as necessary.
Assembly of the Salad
- 4
Assemble the Salad
Slice heirloom tomatoes and arrange them on a serving platter. Drizzle with grilled onion vinaigrette. Pipe or dollop smoked bleu cheese mousse on top. Sprinkle with candied walnuts and garnish with micro basil. Serve immediately.