Jun 08 2026
RestaurantsWaterfront Wines RestaurantChicken Noodle Recipe

Chicken Noodle Recipe

Time30m
Serves6

Indulge in our comforting Chicken Noodle soup, a heartwarming blend of tender chicken, vibrant vegetables, and perfectly cooked noodles bathed in a rich, savory broth. Each spoonful is a cozy hug, perfect for warming you up on chilly days or simply satisfying your soul. Experience the ultimate in homemade goodness with every bite!

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Ingredients

    Gather all the ingredients and prepare them as described.

  2. 2

    Sauté Vegetables

    In a large pot, heat olive oil over medium heat. Add diced onion, sliced carrots, and chopped celery. Sauté for about 5 minutes until vegetables are softened. Add minced garlic and cook for an additional minute.

  3. 3

    Cook Chicken

    Add the diced chicken breast to the pot and cook until no longer pink, about 5-7 minutes.

  4. 4

    Add Broth and Seasoning

    Pour in the chicken broth, then add salt, black pepper, and dried thyme. Bring the mixture to a boil.

  5. 5

    Add Noodles

    Once boiling, stir in the egg noodles and reduce heat to medium-low. Cook according to package instructions, usually about 7-10 minutes.

  6. 6

    Serve

    Once noodles are cooked, taste and adjust seasoning if necessary. Serve hot, garnished with chopped parsley.

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