Spicy Gringo recipe served in a glass, by Pekin the Chef
RecipesWaterfront Wines RestaurantSpicy Gringo

Spicy Gringo Recipe

inspired by

@waterfrontwinesrestaurant

Apr 14 2026

10m

Serves 1

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Recipe information

Make Spicy Gringo in just 10m. Espelette Tequila, Triple Sec, Lime, Grapefruit, Ginger

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Ingredients

Drink Ingredients

Preparation

Preparation Steps

1. Prepare the Glass

If desired, rim the glass with chili powder by running a lime wedge around the rim and dipping it into a plate of chili powder.

2. Combine Ingredients

In a cocktail shaker, combine the Espelette Tequila, Triple Sec, fresh lime juice, fresh grapefruit juice, ginger syrup, and ice.

3. Shake

Shake vigorously for about 15 seconds until well chilled.

4. Strain and Serve

Strain the mixture into the prepared glass filled with fresh ice.

5. Garnish

Garnish with a slice of grapefruit on the rim of the glass.

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