Jun 08 2026
RestaurantsWaterfront Wines RestaurantCheese, Charcuterie & Crudité Recipe

Cheese, Charcuterie & Crudité Recipe

Time15m
Serves2

We will provide all the amazing ingredients for you to create your own perfect charcuterie board and appetizer spread at home! 40 grams of our handmade charcuterie, 40 grams Canadian Artisanal Cheeses, Pickles, Olives. Vegetable Crudité and Hummus. Bread Crisps & Crackers and Fresh Fruit

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Ingredients

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Charcuterie

Cheeses

Pickles & Olives

Vegetable Crudité

Hummus

Bread & Crackers

Method

Assembly

  1. 1

    Prepare the Ingredients

    Gather all the ingredients including handmade charcuterie, artisanal cheeses, pickles, olives, vegetable crudité, hummus, bread crisps, crackers, and fresh fruit.

  2. 2

    Arrange on Board

    On a large serving board or platter, begin to arrange the charcuterie and cheeses in separate sections.

  3. 3

    Add Pickles and Olives

    Place the pickles and olives in small bowls or directly onto the board.

  4. 4

    Add Vegetable Crudité

    Arrange the vegetable sticks around the board for a colorful presentation.

  5. 5

    Include Hummus

    Add a bowl of hummus to the board for dipping.

  6. 6

    Finish with Bread & Crackers

    Scatter the bread crisps and crackers around the board.

  7. 7

    Garnish with Fresh Fruit

    Fill in any gaps with the assorted fresh fruit for a sweet touch.

  8. 8

    Serve and Enjoy

    Serve your beautifully arranged charcuterie board to guests and enjoy!

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