Jul 17 2026
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Ricotta
In a bowl, mix the ricotta cheese with lemon juice, and season with salt and black pepper to taste. Set aside.
- 2
Slice the Pears
Core and slice the pears into thin wedges.
- 3
Assemble the Salad
In a large bowl, combine the arugula and pear slices. Crumble the gorgonzola cheese over the top.
- 4
Drizzle with Honey
Drizzle the honey over the salad and toss gently to combine.
- 5
Serve
Serve the salad topped with dollops of the lemon ricotta and additional black pepper if desired.
