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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C).
- 2
Shape the Dough
On a floured surface, roll out the pizza dough to your desired thickness, about 12 inches in diameter.
- 3
Add Olive Oil
Transfer the rolled-out dough onto a baking sheet or pizza stone. Drizzle olive oil over the dough and spread it evenly.
- 4
Layer the Ingredients
Tear fresh mozzarella into pieces and evenly distribute them over the dough. Add roasted tomatoes on top, followed by fresh basil leaves.
- 5
Season
Sprinkle salt and black pepper over the pizza.
- 6
Bake the Pizza
Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbling.
- 7
Serve
Remove from the oven, let cool for a minute, slice, and serve while hot.

