Jun 08 2026
Restaurants›Vista 18 Restaurant + Lounge›Daily Omelette Creation Recipe

Daily Omelette Creation Recipe

Inspired by Vista 18 Restaurant + Lounge
Time15m
Serves1

Ask your server for details, served with toast

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Ingredients

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Omelette

Toast

Method

Omelette Preparation

  1. 1

    Beat the Eggs

    In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

  2. 2

    Sauté the Vegetables

    In a non-stick skillet, melt the butter over medium heat. Add the bell pepper, onion, and spinach. Sauté until the vegetables are soft, about 3-4 minutes.

  3. 3

    Cook the Omelette

    Pour the egg mixture into the skillet with the sautéed vegetables. Cook until the edges start to set, about 2 minutes. Sprinkle cheddar cheese on one half of the omelette, then fold the other half over the cheese.

  4. 4

    Finish Cooking

    Continue cooking for another minute until the cheese is melted and the omelette is cooked through.

Toast Preparation

  1. 5

    Toast the Bread

    While the omelette is cooking, toast the bread slices until golden brown.

  2. 6

    Butter the Toast

    Spread butter on the toasted bread while it’s still warm.

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