Jun 04 2026
Bernard Defaix Recipe
Inspired by Vista 18 Restaurant + Lounge
Time2h
Serves4
sauvignon blanc, Saint Bris, FRA
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Ingredients
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Wine
Method
Serving
- 1
Chilling the Wine
Place the Sauvignon Blanc bottle in the refrigerator for at least 2 hours before serving to ensure it is well chilled.
- 2
Pouring the Wine
Open the bottle and pour the wine into a glass, filling it to about one-third full.
- 3
Tasting
Observe the color and aroma of the wine before taking a sip to appreciate its flavors.
