Fresh Roasted Shishitos Recipe
Make Fresh Roasted Shishitos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fresh Roasted Shishitos
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Peppers
Wash the shishito peppers thoroughly and pat them dry with a paper towel.
- 3
Season the Peppers
In a mixing bowl, toss the shishito peppers with olive oil and sea salt until they are evenly coated.
- 4
Roast the Peppers
Spread the seasoned peppers in a single layer on a baking sheet. Roast in the preheated oven for 15-20 minutes or until the skins are blistered and slightly charred.
- 5
Serve
Remove from the oven and serve hot with lemon wedges on the side for squeezing.
