Espresso Recipe
Make Espresso Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For Espresso
Method
Instructions
- 1
Grind the Coffee Beans
Using a burr grinder, grind 18 grams of espresso coffee beans to a fine consistency.
- 2
Prepare the Espresso Machine
Turn on the espresso machine and allow it to heat up for about 15 minutes. Ensure all components are clean and ready.
- 3
Tamp the Coffee
Place the ground coffee into the portafilter and use a tamper to apply even pressure, creating a smooth, level surface.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine. Start the extraction process and allow it to brew for about 25-30 seconds until you have approximately 30 ml of espresso.
- 5
Serve
Pour the espresso into a pre-warmed cup and enjoy immediately.
