Bloody Maria Recipe

Directions

1. 1

   Prepare the Glass

   Begin by preparing your glass. Rim the glass with lime juice and dip it in celery salt to coat the rim.

2. 2

   Mix the Ingredients

   In a shaker, combine the Mi Campo Tequila, tomato juice, lime juice, Worcestershire sauce, hot sauce, celery salt, and black pepper.

3. 3

   Shake and Strain

   Fill the shaker with ice, cover, and shake vigorously. Strain the mixture into the prepared glass filled with ice.

4. 4

   Garnish and Serve

   Garnish with a celery stick, a lime wedge, and olives (if using). Serve immediately and enjoy!