Pina Colada Recipe
Make Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
For Garnish
Method
Preparation
- 1
Combine Base Ingredients
In a blender, combine the pineapple juice, coconut cream, white rum, and fresh pineapple chunks.
- 2
Blend
Blend on high speed until all ingredients are smooth and well combined. This should take about 30 seconds.
- 3
Check Consistency
Check the consistency of the mixture. If it’s too thick, add a little more pineapple juice to reach your desired texture.
Serving
- 4
Prepare Glasses
Prepare your serving glasses by chilling them in the freezer for about 10 minutes.
- 5
Pour Mixture
Once the glasses are chilled, pour the blended mixture into each glass until full.
- 6
Garnish
Garnish each drink with a maraschino cherry, a slice of fresh pineapple on the rim, and sprinkle coconut shavings on top.
