Banhez 'tobala' Mezcal Recipe

Inspired by Vicia

Time10m

Serves1

Make Banhez 'tobala' Mezcal Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Glass
Take a lime wedge and run it around the rim of your glass. Dip the rim into a small plate of salt to coat the edge evenly.
2
Mix the Ingredients
In a cocktail shaker, combine the Banhez 'Tobala' Mezcal, fresh lime juice, fresh orange juice, and agave syrup.
3
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds to chill the mixture thoroughly.

4
Strain and Serve
Strain the mixture into the prepared glass filled with ice. Ensure the ice is fresh to maintain the drink's chill.
5
Garnish
Garnish with a lime wheel on the rim of the glass for a fresh touch.