Stuffed Pepper Pizza Recipe
traditional vodka sauce, mozzarella, parmesan, provolone, goat cheese, blue cheese, cream cheese, fresh hungarian peppers
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
- 2
Make the Cheese Filling
In a bowl, mix together the cream cheese, goat cheese, blue cheese, and half of the mozzarella. Season with salt and black pepper to taste.
- 3
Stuff the Peppers
Fill each pepper half with the cheese mixture, pressing it in slightly to ensure it stays in place.
- 4
Prepare the Pizza Base
Roll out the pizza dough on a floured surface to fit your pizza stone or baking sheet. Transfer the dough to your prepared baking surface.
- 5
Add the Sauce and Cheese
Spread the vodka sauce evenly over the pizza dough. Add the stuffed pepper halves on top and sprinkle the remaining mozzarella, provolone, and parmesan cheese over everything.
- 6
Bake the Pizza
Bake in the preheated oven for about 20-25 minutes, or until the crust is golden and the cheese is melted and bubbly.
- 7
Garnish and Serve
Remove the pizza from the oven and let it cool slightly. Garnish with fresh basil before slicing and serving.