Chopped recipe served on a plate, by Vice Restaurant
Jul 17 2026
Restaurants›Vice Restaurant›Chopped Recipe

Chopped Recipe

Inspired by Vice Restaurant
Time15m
Serves4

romaine, tomato, bacon, avocado, blue cheese crumbles, white french dressing

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Ingredients

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Salad Ingredients

Method

Preparation Steps

1

Prepare the Ingredients

Wash and chop the romaine lettuce into bite-sized pieces. Dice the tomato and avocado. Cook the bacon until crispy, then crumble it into pieces.

2

Combine the Salad

In a large salad bowl, combine the chopped romaine, diced tomato, crumbled bacon, and diced avocado.

3

Add Cheese and Dressing

Sprinkle blue cheese crumbles over the salad. Drizzle with white French dressing and toss gently to combine.

4

Serve

Serve immediately while fresh. Enjoy your chopped salad!

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