Bruschetta Recipe
Garlic, our garden fresh basil, EVOO, crostini (3pcs)
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Ingredients
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Toppings
Crostini
Method
Preparation of Toppings
- 1
Chop the Ingredients
Finely chop the fresh basil leaves and dice the tomatoes. Mince the garlic cloves.
- 2
Mix the Topping
In a mixing bowl, combine the chopped basil, diced tomatoes, minced garlic, EVOO, salt, and black pepper. Mix well and let it sit for about 10 minutes to allow the flavors to meld.
Preparation of Crostini
- 3
Prepare the Bread
Preheat the oven to 400°F (200°C). Slice the baguette or Italian bread into 1/2-inch thick slices.
- 4
Toast the Crostini
Place the bread slices on a baking sheet and brush one side with a little EVOO. Toast in the preheated oven for about 5-7 minutes or until golden brown.