Sausage (two Links) Recipe
Make Sausage (two Links) Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sausage Links
Optional Seasoning
Method
Preparation
- 1
Prepare the Sausage Links
Take two links of pork sausage from the package and set them aside.
Cooking
- 2
- 3
Cook the Sausage
Place the sausage links in the skillet. Cook for about 4-5 minutes on each side, turning them occasionally until they are browned and cooked through.
- 4
Check Doneness
Ensure the internal temperature of the sausage reaches 160°F (70°C) using a meat thermometer.
- 5
Season to Taste
If desired, sprinkle black pepper, garlic powder, and paprika over the sausage links during the last minute of cooking for added flavor.
Serving
- 6
Serve the Sausage
Remove the cooked sausage links from the skillet and let them rest for a minute. Serve hot, optionally with your choice of sides.