Pulled Pork Recipe
Make Pulled Pork Recipe in just 8h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pork Preparation
BBQ Sauce
Serving Suggestions
Method
Pork Preparation
Prepare the Pork
Rub the pork shoulder with olive oil, ensuring an even coating.
Season the Pork
In a small bowl, mix salt, black pepper, smoked paprika, garlic powder, onion powder, and cayenne pepper. Rub this spice mixture all over the pork shoulder.
Marinate
Cover the seasoned pork with plastic wrap and let it marinate in the refrigerator for at least 1 hour (or overnight for best results).
Cooking the Pork
Rest the Pork
Once cooked, remove the pork from the oven and let it rest for 30 minutes before shredding.
BBQ Sauce Preparation
Mix the BBQ Sauce
In a saucepan, combine ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, salt, and black pepper. Bring to a simmer over medium heat and cook for 10-15 minutes, stirring occasionally.