Mojito Recipe
Refreshing blend of rum, mint, lime, and soda.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Herbs and Garnish
Method
Preparation
- 1
Muddle the Mint
In a sturdy glass, add the fresh mint leaves and simple syrup. Using a muddler or the back of a spoon, gently press the mint leaves to release their essential oils. Be careful not to shred the leaves.
- 2
Add Lime Juice and Rum
Pour in the fresh lime juice and white rum over the muddled mint. Stir gently to combine the flavors.
- 3
Add Ice
Fill the glass with ice cubes to chill the mixture.
- 4
Top with Club Soda
Slowly pour the club soda over the ice, allowing it to mix with the other ingredients. Adjust the amount of soda according to your taste preference.
- 5
Garnish
Garnish your mojito with a lime wedge and a sprig of mint for a fresh presentation.