Irish Mule Recipe
A twist on the classic with Irish whiskey, ginger beer, and lime.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
- 1
- 2
Add Ice
Fill the selected glass with ice cubes, about one cup, to chill the drink.
- 3
Mix Ingredients
Pour 2 oz of Irish whiskey over the ice in the glass.
- 4
Add Lime Juice
Squeeze the juice of one fresh lime and add it (1 oz) to the glass with the whiskey.
- 5
Top with Ginger Beer
Finally, top the drink with 4 oz of ginger beer, pouring it gently over the whiskey and lime mixture.
- 6
Garnish
Garnish the drink with a lime wedge on the rim of the glass and add a few mint leaves for aroma.
- 7
Serve
Stir gently to combine the ingredients and serve immediately for a refreshing Irish Mule.