Bacon Blue Salad Recipe

Time30m

Serves4

Fresh Greens, Chicken, Bacon, Tomatoes & Blue Cheese Crumbles

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Once done, transfer to a paper towel-lined plate to drain excess grease.
2
Grill the Chicken
Season the chicken breasts with salt and pepper. Grill on medium heat for about 6-7 minutes on each side, or until fully cooked. Let it rest for a few minutes before slicing.
3
Prepare the Salad Base
In a large salad bowl, add the mixed greens and halved cherry tomatoes.

4
Combine Ingredients
Slice the grilled chicken into strips and add it to the salad bowl. Crumble the cooked bacon and sprinkle it on top along with the blue cheese crumbles.
5
Make the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper until well combined.
6
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients.