Vai's Vodka Cocktail Recipe
VAI's Vodka / Koval Cranberry / Jeio Prosecco / lavender / lemon
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Ingredients
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Cocktail Base
Garnish and Fizz
Method
Preparation
- 1
Combine Base Ingredients
In a cocktail shaker, combine 2 oz of vodka, 1 oz of Koval cranberry liqueur, and 0.5 oz of fresh lemon juice.
- 2
Shake
Add ice to the shaker and shake well for about 15 seconds until well chilled.
Serving
- 3
Strain and Top
Strain the mixture into a chilled flute glass. Slowly top with 3 oz of Jeio Prosecco, allowing it to mix gently.
- 4
Garnish
Sprinkle 1 tsp of dried lavender on top of the drink and garnish with a fresh lavender sprig.
