Restaurants›Urban Steel Kitchen + Bar›Two Eggs Recipe

Two Eggs Recipe

Inspired by Urban Steel Kitchen + Bar

Time10m

Serves1

Make Two Eggs Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Method

Cooking Instructions

Prepare the Ingredients

Gather all the ingredients needed for the recipe. Ensure the eggs are fresh and the chives are finely chopped.

Heat the Pan

Place a non-stick skillet over medium heat and add the butter. Allow it to melt and coat the bottom of the skillet.

Crack the Eggs

Carefully crack the two eggs into a bowl, being cautious not to break the yolks. Season with salt and black pepper to taste.

Cook the Eggs

Once the butter is melted and slightly bubbling, gently pour the eggs into the skillet. Allow them to cook undisturbed for about 2-3 minutes, or until the whites are set but the yolks are still runny.

Add Chives

Sprinkle the chopped fresh chives over the eggs during the last minute of cooking for added flavor.

Serve

Once cooked to your liking, carefully slide the eggs onto a plate. Serve immediately with additional salt and pepper if desired.