Carrajillo Recipe

Time10m

Serves1

Espresso & Licor 43, on Ice | Hot

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Ingredients

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1
Brew the Espresso
Use an espresso machine to brew 1 cup of espresso. Make sure the espresso is strong and freshly brewed for the best flavor.
2
Prepare the Glass
If serving cold, fill a glass with ice. If serving hot, skip this step.
3
Add Licor 43
Pour 2 tablespoons of Licor 43 into the glass over the ice or directly into a heatproof glass if serving hot.
4
Combine Espresso
Slowly pour the freshly brewed espresso over the Licor 43, allowing it to mix gently. If serving hot, stir gently to combine.