Affogato Recipe
Make Affogato Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Coffee
Ice Cream
Optional Garnishes
Method
Prepare Espresso
- 1
Brew Espresso
Using an espresso machine, brew 2 shots of strong espresso. Ensure the espresso is fresh and hot for the best flavor.
Prepare Ice Cream
- 2
Scoop Ice Cream
In a serving glass or bowl, place 1 generous scoop of vanilla ice cream. Make sure the ice cream is slightly softened for easier melting.
Combine and Serve
- 3
Pour Espresso Over Ice Cream
Immediately after brewing, pour the hot espresso shots over the scoop of vanilla ice cream. The heat will melt the ice cream slightly and create a delicious blend.
- 4
Add Optional Garnishes
If desired, sprinkle chocolate shavings or place a few coffee beans on top of the affogato for added texture and flavor.