Pulled Chicken Or Beef Soft Taco Plate Recipe
Choose two. Pulled chicken or ground beef. Topped with tomatoes, lettuce and cheese
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Protein
If using pulled chicken, heat it in a skillet with 1 tablespoon of olive oil and taco seasoning until warmed through. If using ground beef, cook it in a skillet with 1 tablespoon of olive oil, breaking it apart, and add taco seasoning. Cook until browned, then drain excess fat.
- 2
Prepare the Toppings
While the protein is cooking, prepare the toppings by dicing the tomatoes and shredding the lettuce. Set aside.
- 3
Assemble the Tacos
Warm the taco shells according to package instructions. Fill each taco shell with the cooked protein, then top with diced tomatoes, shredded lettuce, and shredded cheddar cheese.
- 4
Serve
Serve the tacos on a plate and enjoy! You can add salt and pepper to taste.
