Mexican Caesar Salad Recipe
Our Mexican caesar salad is the perfect twist on the traditional caesar salad! This salad is made with fresh romaine, sliced avocado, sweet corn, cotija cheese, crispy tortilla strips, our house-made spicy Caesar dressing, with the option to add chicken fajita, grilled shrimp or steak fajita.
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Ingredients
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Salad Ingredients
Method
Preparation
- 1
Prepare the Dressing
In a bowl, combine mayonnaise, lime juice, minced garlic, Worcestershire sauce, hot sauce, salt, and pepper. Whisk until smooth and well combined. Adjust seasoning to taste.
- 2
Prepare the Salad
Rinse the romaine lettuce and chop it into bite-sized pieces. Slice the avocado and set aside.
- 3
Assemble the Salad
In a large salad bowl, combine romaine lettuce, avocado, corn, cotija cheese, and tortilla strips.
- 4
Add the Dressing
Drizzle the spicy Caesar dressing over the salad and toss gently to combine.
- 5
Add Optional Protein
If desired, add cooked chicken, grilled shrimp, or steak to the salad and toss to combine.
