Name: Uncle Julio's Napervilles Honey Chipotle Salmon Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: Mexican
Ingredients: 4 pieces Salmon fillet; 1 cup Honey; 2 tbs Chipotle peppers in adobo sauce; 2 tbs Olive oil; 2 tbs Lime juice; 2 cloves Garlic, minced; 1 tsp Salt; 1 tsp Black pepper

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Mesquite grilled fresh salmon fillet, honey chipotle glaze with Mexican rice, black beans and pico de gallo

In a bowl, mix honey, chopped chipotle peppers, olive oil, lime juice, minced garlic, salt, and black pepper until fully combined. Reserve a small amount for drizzling later.

Prepare the Glaze

Place the salmon fillets in a shallow dish and pour the glaze over them. Marinate for at least 30 minutes in the refrigerator.

Marinate the Salmon

Preheat the grill to medium-high heat. Remove the salmon from the marinade and grill for about 4-5 minutes on each side, or until cooked through and flaky. Brush with reserved glaze while grilling.

Grill the Salmon

While the salmon is grilling, prepare the Mexican rice and black beans. Serve the salmon with the sides and top with pico de gallo.

Prepare the Sides

Plate the grilled salmon with a drizzle of the honey chipotle glaze and serve alongside Mexican rice, black beans, and pico de gallo.

Serve

Salmon fillet

Honey

Chipotle peppers in adobo sauce

Olive oil

Lime juice

Garlic, minced

Salt

Black pepper

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Honey Chipotle Chicken Fajitas

Make Honey Chipotle Salmon Recipe in just 1h . Mesquite grilled fresh salmon fillet, honey chipotle glaze with Mexican rice, black beans and pico de gallo

Honey Chipotle Salmon Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Glaze

Marinate the Salmon

Grill the Salmon

Prepare the Sides

Serve

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