Fresh Strawberry Hibiscus Recipe
Muddled strawberry, hibiscus, freshly-squeezed lime juice & 100% agave Lunazul Tequila & St Germain. Add $2 Premium Tequila Floater with Lunazul Silver or Exotico Reposado.
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Ingredients
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Fresh Strawberry Hibiscus Cocktail
Method
Preparation Instructions
- 1
Muddle the Strawberries
In a cocktail shaker, add the fresh strawberries. Use a muddler to gently crush them to release their juices.
- 2
Combine Ingredients
Add the brewed hibiscus tea, fresh lime juice, Lunazul tequila, and St Germain to the shaker with the muddled strawberries.
- 3
Shake It Up
Fill the shaker with ice and shake vigorously for about 15 seconds until well combined and chilled.
- 4
Strain and Serve
Strain the mixture into a chilled glass filled with ice. If desired, add a premium tequila floater on top.
- 5
Garnish
Garnish with a fresh strawberry on the rim of the glass.
