Famous Nachos Recipe
Our famous nachos are back and are better than ever! Refried beans, Monterey Jack, cheddar cheese with a sour cream drizzle. Served with pico de gallo & guacamole. Your choice of Bean & Cheese, Chicken, Steak or Combo Fajita.
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Ingredients
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Nachos Base
Toppings
Protein Options
Method
Preparation
- 1
Prepare the Ingredients
Gather all ingredients and prepare the protein of your choice by cooking and shredding or slicing it as needed.
- 2
Layer the Nachos
On a large baking sheet, spread a layer of tortilla chips. Evenly distribute the refried beans over the chips, followed by the shredded Monterey Jack and cheddar cheese.
- 3
Add Protein
If using protein, add the cooked chicken, steak, or combo fajita evenly over the cheese layer.
Baking
- 4
Bake the Nachos
Preheat the oven to 350°F (175°C). Bake the nachos for about 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- 5
Serve
Remove from the oven and drizzle sour cream over the nachos. Serve immediately with sides of pico de gallo and guacamole.
