Name: Uncle Julio's Napervilles Fajita Skirt Steak Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 pound Skirt steak; 2 tablespoons Olive oil; 2 tablespoons Lime juice; 1 teaspoon Garlic powder; 1 teaspoon Cumin; 1 teaspoon Chili powder; 1 teaspoon Salt; 1 teaspoon Black pepper; 2 cups Bell peppers (sliced); 1 cup Onion (sliced); 8 pieces Tortillas; 0 to taste Fresh cilantro (for garnish)

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Savor the bold flavors of our Fajita Skirt Steak, marinated to perfection and grilled to juicy tenderness. Served sizzling with a colorful medley of bell peppers and onions, this dish is a fiesta for your taste buds. Accompanied by warm tortillas and your choice of zesty toppings, each bite is an explosion of savory delight that will transport you straight to a vibrant Mexican market.

In a bowl, combine olive oil, lime juice, garlic powder, cumin, chili powder, salt, and black pepper. Add the skirt steak and coat well with the marinade. Cover and refrigerate for at least 30 minutes, preferably 2 hours.

Marinate the Skirt Steak

In a large skillet over medium-high heat, add a little olive oil. Once hot, add the sliced bell peppers and onion. Sauté until they are tender and slightly charred, about 5-7 minutes. Remove from skillet and set aside.

Cook the Vegetables

In the same skillet, add the marinated skirt steak. Cook for about 3-4 minutes on each side for medium-rare, or until your desired doneness. Remove from skillet and let it rest for a few minutes.

Cook the Skirt Steak

Slice the skirt steak against the grain into thin strips. Serve with the sautéed vegetables and warm tortillas. Garnish with fresh cilantro.

Slice and Serve

Skirt steak

Olive oil

Lime juice

Garlic powder

Cumin

Chili powder

Salt

Black pepper

Bell peppers (sliced)

Onion (sliced)

Tortillas

Fresh cilantro (for garnish)

Fajita Skirt Steak

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Make Fajita Skirt Steak Recipe in just 1h . Savor the bold flavors of our Fajita Skirt Steak, marinated to perfection and grilled to juicy tenderness. Served sizzling with a colorful medley of bell peppers and onions, this dish is a fiesta for your taste buds. Accompanied by warm tortillas and your choice of zesty toppings, each bite is an explosion of savory delight that will transport you straight to a vibrant Mexican market.

Fajita Skirt Steak Recipe

Ingredients

Fajita Skirt Steak Ingredients

Method

Fajita Skirt Steak Directions

Marinate the Skirt Steak

Cook the Vegetables

Cook the Skirt Steak

Slice and Serve

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