Bacon Wrapped Camarones Recipe
Mesquite-smoked shrimp wrapped in savory bacon.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Preheat the Grill
Preheat your grill to medium-high heat.
- 2
Prepare the Shrimp
In a bowl, toss the peeled and deveined shrimp with olive oil, garlic powder, smoked paprika, black pepper, and salt until well coated.
- 3
Wrap the Shrimp
Take a slice of bacon and wrap it around each shrimp, securing it with a toothpick if necessary. Repeat until all shrimp are wrapped.
- 4
Grill the Shrimp
Place the wrapped shrimp on the grill and cook for about 2-3 minutes on each side, or until the bacon is crispy and the shrimp are cooked through.
- 5
