Smoked & Grilled 6 Wings recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsTwin PeaksSmoked & Grilled 6 Wings Recipe

Smoked & Grilled 6 Wings Recipe

Inspired by Twin Peaks
Time40m
Serves4

Make Smoked & Grilled 6 Wings Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Wings

Sauce

Method

Preparing the Wings

  1. 1

    Preheat the Grill

    Preheat your grill to medium-high heat (about 375°F or 190°C). If using a smoker, set it to 225°F (107°C) for a low and slow smoke.

  2. 2

    Prepare the Chicken Wings

    In a large bowl, add the chicken wings, olive oil, smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Toss the wings until they are evenly coated with the seasoning.

Grilling the Wings

  1. 3

    Grill the Wings

    Place the seasoned chicken wings on the grill. If using a smoker, arrange them on the grates and close the lid. Grill for about 20-25 minutes, flipping halfway through until they are cooked through and have a nice char.

Preparing the Sauce

  1. 4

    Make the Sauce

    In a small saucepan over medium heat, melt the butter. Once melted, add the hot sauce, honey, and apple cider vinegar. Stir well and simmer for 5 minutes until slightly thickened.

Coating the Wings

  1. 5

    Coat the Wings

    Once the wings are cooked, remove them from the grill and place them in a large bowl. Pour the sauce over the wings and toss until they are fully coated.

Serving

  1. 6

    Serve

    Serve the smoked and grilled wings hot with your favorite dipping sauce or ranch on the side.

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