Street Taco Bowl Recipe
A bowl filled with corn tortillas, fresh toppings, and your choice of protein.
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Ingredients
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Base Ingredients
Method
Preparation Instructions
- 1
Prepare the Corn Tortillas
Heat the corn tortillas in a skillet over medium heat for about 30 seconds on each side until warm and pliable.
- 2
Assemble the Bowl
In a large bowl, layer the warm corn tortillas at the bottom. Add the cooked protein on top of the tortillas.
- 3
Add Fresh Toppings
Layer the shredded lettuce, diced tomatoes, sliced avocado, chopped cilantro, shredded cheese, and sour cream on top of the protein.
- 4
Garnish and Serve
Serve with lime wedges on the side for squeezing over the bowl before eating.