Steak Blt Recipe

Cooking Instructions

1. 1

   Cook the Bacon

   In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet and place on a paper towel to drain excess grease.

2. 2

   Cook the Steak

   Season the ribeye steak with salt and black pepper. In the same skillet, increase the heat to high and add the steak. Cook for about 4-5 minutes on each side for medium-rare, or until desired doneness. Let it rest for a few minutes before slicing.

3. 3

   Prepare the Sandwich

   Spread mayonnaise on both slices of bread. Layer the lettuce, tomato (sliced), cooked bacon, and sliced steak on one slice of bread. Top with the other slice of bread.

4. 4

   Serve

   Cut the sandwich in half and serve immediately with your choice of side.