Grilled Shrimp Recipe
Make Grilled Shrimp Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Marinade
Shrimp
Method
Preparation
- 1
Make the Marinade
In a medium bowl, combine olive oil, minced garlic, lemon juice, paprika, cayenne pepper, salt, black pepper, and chopped parsley. Mix well until all ingredients are thoroughly blended.
- 2
Marinate the Shrimp
Add the peeled and deveined shrimp to the marinade. Toss to coat all the shrimp evenly. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Grilling
- 3
Preheat the Grill
Preheat your grill to medium-high heat (about 375°F to 400°F).
- 4
Skewer the Shrimp
If using wooden skewers, soak them in water for 30 minutes to prevent burning. Thread the marinated shrimp onto the skewers, leaving a little space between each shrimp.
- 5
Grill the Shrimp
Place the skewers on the preheated grill. Cook for 2-3 minutes on each side or until the shrimp are pink and opaque, and slightly charred. Do not overcook.
- 6
