Karpuz Salata Recipe
Recipe information
Make Karpuz Salata in just 15m. Watermelon salad with Ezine cheese, mint & citrus zest
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Ingredients
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Salad Ingredients
Preparation
Preparation Steps
1. Prepare the Watermelon
Cut the watermelon into bite-sized cubes and place them in a large mixing bowl.
2. Add Cheese and Mint
Crumble the Ezine cheese and add it to the bowl, along with the fresh mint leaves. Gently toss to combine.
3. Prepare Dressing
In a small bowl, whisk together the olive oil, lemon zest, lime zest, salt, and black pepper.
4. Combine and Serve
Drizzle the dressing over the watermelon salad and toss gently to coat. Serve chilled.
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