Vegetarian Pizza Recipe
served with artichoke, olives, chilli & rocket
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Ingredients
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Vegetarian Pizza Ingredients
Method
Pizza Preparation Directions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
- 2
Add Sauce and Cheese
Spread the tomato sauce evenly over the pizza base. Sprinkle the shredded mozzarella cheese on top.
- 3
Add Vegetables
Evenly distribute the artichoke hearts and sliced black olives over the cheese. Sprinkle chili flakes to your preferred spice level.
- 4
Bake the Pizza
Drizzle olive oil over the toppings and season with salt and pepper. Place the pizza in the oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbling.
- 5
Garnish and Serve
Once baked, remove the pizza from the oven and let it cool for a minute. Top with fresh rocket leaves before slicing and serving.