Taro Smoothie Recipe
Make Taro Smoothie Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Smoothie Base
Toppings (optional)
Method
Preparation of the Smoothie
- 1
Prepare Taro Root
Peel and chop the taro root into small pieces. Boil or steam until soft, approximately 15-20 minutes. Drain and let cool.
- 2
Blend the Ingredients
In a blender, combine the cooked taro root, ripe banana, coconut milk, honey (or maple syrup), and ice cubes. Blend until smooth and creamy, about 1-2 minutes.
- 3
Taste and Adjust
Taste the smoothie and adjust sweetness if necessary by adding more honey or syrup. Blend again if needed.
Serving the Smoothie
- 4
Prepare Toppings
If using, prepare the toppings by measuring out chia seeds, shredded coconut, sliced almonds, and fresh mint leaves.
- 5
Serve
Pour the smoothie into glasses and top with chia seeds, shredded coconut, sliced almonds, and fresh mint leaves as desired.