Sweet & Spicy Chicken Recipe
Make Sweet & Spicy Chicken Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken
Marinade
Garnish
Method
Preparation
- 1
Prepare the Chicken
Rinse the chicken thighs under cold water and pat dry with paper towels. Season both sides with salt and black pepper.
Marinade
- 2
Mix the Marinade
In a large bowl, combine honey, soy sauce, sriracha, minced garlic, grated ginger, and lime juice. Whisk together until well combined.
- 3
Marinate the Chicken
Add the seasoned chicken thighs to the marinade, ensuring they are fully coated. Cover and refrigerate for at least 1 hour, preferably overnight for maximum flavor.
Cooking
- 4
Cook the Chicken
Preheat your oven to 400°F (200°C). Place the marinated chicken thighs on a baking sheet lined with parchment paper. Bake for 25-30 minutes or until the chicken is cooked through and has a nice caramelized glaze.
Garnishing
- 5
Garnish and Serve
Once cooked, remove the chicken from the oven. Sprinkle chopped green onions and sesame seeds on top before serving.