Sum Dang Good Recipe
Make Sum Dang Good Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Chop the yellow onion, bell pepper, and garlic cloves finely.
- 2
Cook the Beef
In a large skillet, heat the olive oil over medium heat. Add the ground beef and cook until browned, breaking it apart with a spatula (approximately 5-7 minutes).
- 3
- 4
Add the Tomatoes and Beans
Stir in the canned diced tomatoes (with their juice) and kidney beans (drained and rinsed). Mix well.
- 5
Spice it Up
Add the chili powder, cumin, salt, and black pepper to the mixture. Stir until well combined.
- 6
Simmer
Reduce the heat to low and let the mixture simmer for about 20 minutes, stirring occasionally.
- 7
Garnish
Once cooked, remove from heat. Stir in fresh cilantro just before serving.
- 8
Serve
Spoon the mixture into bowls and serve hot. Enjoy your Sum Dang Good dish!