Cactus Pear Margarita Recipe
Cactus Pear Puree, Blanco tequila, lime, lemon, chipotle salt rim
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Rub the rim of a glass with a lime wedge and dip it into chipotle salt to coat the rim.
- 2
Mix the Ingredients
In a shaker, combine cactus pear puree, blanco tequila, fresh lime juice, and fresh lemon juice.
- 3
Shake it Up
Add ice cubes to the shaker and shake vigorously for about 15 seconds until well combined and chilled.
- 4
Serve
Strain the mixture into the prepared glass filled with ice. Garnish with a lime wedge.
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