Jul 14 2026
RestaurantsTrevioli Italian KitchenKids- Mac N Cheese Recipe

Kids- Mac N Cheese Recipe

Time30m
Serves4

Indulge your little ones with our creamy Kids Mac N Cheese, a delightful blend of al dente pasta enveloped in a rich, velvety cheese sauce. This comforting classic is not only delicious but also made with wholesome ingredients, ensuring every bite is a cheesy adventure. Perfectly portioned for tiny tummies, it's sure to be a hit at the dinner table!

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Cook the Macaroni

    In a large pot, bring salted water to a boil. Add the elbow macaroni and cook according to the package instructions until al dente. Drain and set aside.

  2. 2

    Make the Cheese Sauce

    In the same pot, melt the butter over medium heat. Stir in the flour and cook for about 1 minute until bubbly. Gradually whisk in the milk, continuing to whisk until the mixture thickens and bubbles.

  3. 3

    Add Cheese and Seasonings

    Remove the pot from heat and stir in the shredded cheddar cheese, salt, black pepper, and garlic powder until the cheese is melted and the sauce is smooth.

  4. 4

    Combine and Serve

    Add the cooked macaroni to the cheese sauce and stir until well combined. Serve warm.

More from Trevioli Italian Kitchen