Baked Scallops (3) (gf) Recipe

Baked Scallops Directions

1. 1

   Preheat the Oven

   Preheat your oven to 400°F (200°C).

2. 2

   Prepare the Garlic Butter

   In a small saucepan, melt the unsalted butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant. Stir in the lemon juice and a pinch of salt and black pepper. Remove from heat and set aside.

3. 3

   Arrange the Scallops

   Place the fresh sea scallops in a single layer in a baking dish. Season with salt and black pepper.

4. 4

   Add Garlic Butter

   Pour the garlic butter mixture evenly over the scallops, ensuring they are well coated.

5. 5

   Bake the Scallops

   Bake in the preheated oven for about 12-15 minutes, or until the scallops are opaque and cooked through.

6. 6

   Garnish and Serve

   Remove from the oven, sprinkle with chopped fresh parsley, and serve immediately.