Name: Tonnarello | Paglias Aperol Spritz Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 3 oz Aperol; 3 oz Prosecco; 1 oz Soda Water; 1 cups Ice Cubes; 1 slice Orange Slice

WINE BASED SPRITZ

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

OLD FASHIONED

A refreshing cocktail with Aperol, prosecco, and soda.

Fill a large wine glass with ice cubes until it is about three-quarters full.

Prepare the Glass

Pour 3 oz of Aperol over the ice in the glass.

Add Aperol

Gently pour 3 oz of Prosecco into the glass over the Aperol.

Add Prosecco

Top off the drink with 1 oz of soda water for a refreshing finish.

Add Soda Water

Garnish the drink with a slice of orange placed on the rim of the glass.

Garnish

Serve immediately with a straw or stirrer if desired.

Serve

Aperol

Prosecco

Soda Water

Ice Cubes

Orange Slice

Aperol Spritz

Lambrusco Panzon sweet&sparkling

Tiramisu espresso "Tonnarello"

(Pomodoro, Mozzarella e Prosciutto Crudo, Mozzarella e Alici)

Tris di BRUSCHETTE

Tonnarello Cacio e Pepe

Tonnarello al sugo con le Polpette

Tonnarello all'Amatriciana is a traditional Italian pasta dish made with tonnarelli, guanciale, tomato sauce, and Pecorino Romano cheese. The dish features thick, square-shaped tonnarelli that hold the savory sauce well, offering a robust flavor profile that is characteristic of the Amatriciana style from the Lazio region. Here's how to make it at home.

Tonnarello all'Amatriciana

Make Aperol Spritz Recipe in just 10m. A refreshing cocktail with Aperol, prosecco, and soda.

Aperol Spritz Recipe

Ingredients

Cocktail Ingredients

Method

Cocktail Preparation