Ristretto Recipe
Experience the rich and intense flavor of our Ristretto, a concentrated shot of espresso that packs a punch in every sip. Crafted from the finest coffee beans, this bold brew is perfect for those who crave a strong coffee experience, with a smooth finish and luscious crema. Savor the complexity of its taste and awaken your senses with this delightful coffee masterpiece.
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Ingredients
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Ristretto Ingredients
Method
Brewing Instructions
- 1
Prepare Your Equipment
Start by ensuring your espresso machine is clean and ready to use. Preheat the machine if necessary.
- 2
Measure the Coffee
Weigh out 18 grams of finely ground coffee beans. The grind should be finer than regular espresso but coarser than Turkish coffee.
- 3
Add Coffee to Portafilter
Place the ground coffee into the portafilter basket, making sure it is evenly distributed.
- 4
Tamp the Coffee
Use a tamper to press down on the coffee grounds firmly and evenly to create a smooth surface.
- 5
Brew the Ristretto
Lock the portafilter into the espresso machine and start the brew cycle. Allow the extraction to run for about 15-20 seconds to achieve the ristretto shot.
- 6
Serve
Once brewed, serve the ristretto immediately in a small espresso cup and enjoy the rich and concentrated flavor.
